Bucharest Shwarma! |
iEATdetroit
Inspiring future food comas.
Thursday, July 26, 2012
Bucharest Grill and Park Bar
The Bucharest Grill and Park Bar are a pair of harmonious roommates, sharing a lovely ground floor residence located at 2040 Park Ave. Step up to the Bucharest Grill counter to order your food then take a seat in Park Bar, order a beer and wait for your meal to be served.
I will start with the shwarma. In my opinion, one of the most crucial elements of a tasty wrap, shwarma, rollup, what have you - is certainly the pita. Bucharest just knocks it out of the park. So starchy and soaked with delicious shwarma juices, the casing for this tasty treat definitely exceeded my standards. The vegetables were all grilled and fresh. The sandwich was absolutely packed with rice, fried potatoes, the juicy and delectable pieces of chicken breast along with the veggies, garlic and hummus. Bucharest really knows how to pack a punch into a wrap. And the accompaniments were equally as satisfying...
Tuesday, July 10, 2012
Astro Coffee
Get on your tight jeans and thick rimmed glasses, we are heading to Corktown!*
Astro Coffee on Michigan Ave. in the Corktown neighborhood of Detroit is fresh, exciting and refreshing. Both the coffee and the food!
Iced Mocha On A Hot Day |
Labels:
Cafe,
coffee,
Corktown,
culture,
restaurants
Monday, June 25, 2012
Restaurant Experienced - Roast
Who wants to see what a 30oz. bone-in porterhouse steak looks like?
At this time, it is appropriate to rearrange your dinner plans. This steak was phenomenal; cooked to perfection. To me, consistency and attention to detail are two of the most important qualities that a top-of-the-line restaurant must embody. I ordered this monster medium-rare. I got a medium-rare steak. I was thrilled.
Roast porterhouse for two! |
Aside: It is a personal vexation when a waiter or waitress asks what temperature I would like my entree and proceeds to serve me a steak however the cook felt like preparing it. If I am just going to get a piece of well-done steak no matter what I say, then why bother asking? In fact, why even ask me what meat I would like? Just bring out whatever you feel like overcooking.This was not the case at Roast...
Friday, June 22, 2012
Restaurant Experienced - Sala Thai
If you like a little kick in the mouth, Sala Thai will gladly humor you!
If you are an adventurous eater, Sala Thai is a can't miss experience. The entire meal is brimming with authenticity and love. That is my favorite, when you can taste the love that is sprinkled into every dish at a favorite restaurant. I was treated like a king and served enough food for the royal army. The curry was phenomenally spicy and the seafood was extraordinarily flavorful. The beef was a highlight to be sure. Thinly sliced and prepared with not even a hint of chewiness yet rich with the aromas and tastes of the bountiful curry sauce! And these two dishes were not even the best part of the meal...
The appetizers that preceded were even more tantalizing!
The muscles were definitely the highlight for me. So flavorful and well prepared. Again, dripping with the most important ingredient of all, love. Succulent hardly even begins to describe this dish. Not overly salty or chewy and incredibly moist and tender, the muscles were served in a bath of intense flavor and spice that I had never experienced before. Delicious!
Sala Thai is a must for any adventurous eater. If you are not into spicy foods or trying new things, it might not be the right place. But if you are, do yourself a huge favor and go to Sala Thai as soon as possible.
Eat well everyone!
Mixed seafood and beef with shrimp in a red curry sauce! |
The appetizers that preceded were even more tantalizing!
Spicy Monster Roll |
Muscles |
Sala Thai is a must for any adventurous eater. If you are not into spicy foods or trying new things, it might not be the right place. But if you are, do yourself a huge favor and go to Sala Thai as soon as possible.
Eat well everyone!
Monday, June 4, 2012
What A Weekend!
Even though this is how my weekend ended, I clearly had to start off this post with a deep dish bang.
What a wild weekend! With so many things going on in Detroit, it was hard to keep my head on straight. Unfortunately, the Tigers hosted the Yankees. We had almost perfect weather for the Grand Prix all weekend on Belle Isle. It was Pride Fest in Hart Plaza, The Red Hot Chili Peppers were in town and we even paid homage to nature's most delicious menu item: Bacon!
Here is a list of what I did:
The Original Buddy's Pizza! |
Here is a list of what I did:
Thursday, May 17, 2012
Restaurant Experienced - Mercury Burger Bar
So, it has been a few days... But I have needed every second to recuperate from this most recent experience:
A picture says a thousand words, and that's just the toppings! |
Wednesday, May 9, 2012
Restaurant Experienced - Cass Cafe
The food at the Cass Cafe is as artistic as the works that decorate the dining room. Delicious and light, the menu has many options for all sorts of diets. The house specialty is a lentil burger. Though it seems quite simple, the consistency is incredible and the portion is perfect. Normally, when I think of a lentil burger I imagine a dry patty that tastes like whatever spices are put into it. The Cass Cafe has a different idea all together. The burger was oozy but charred on the outside which provided a really unique and enjoyable flavor! Still, there are many other highlights to the menu, like the wild mushroom tortellini with artichoke and sun dried tomato:
Delicious and lighter than expected |
Labels:
art,
Cafe,
culture,
lentil burger,
Midtown,
rankings,
tortellini
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